Together we are going to enjoy a day of cooking, preparing recipes that are typical of the islands. We will make a starter, a main course and finally, a dessert. You will become aware of the pleasure of cooking unhurriedly, with your own hands, in an atmosphere which is homely, simple and typical of the island. Where? The kitchen is on the outskirts of Palma, in Sant Jordi, a place with a history: a neighbourhood which was formerly important for the city. The abundancy and quality of the vegetables and potatoes were such that the zone was considered “the pantry” of Palma. An atmosphere of calm, surrounded by fields scattered with the characteristic windmills, a setting which makes the experience more authentic.