Get to know the cultivation of Colombian specialty coffee in a multisensory way, awakening all your senses, surprise yourself among the coffee plantations, learn how each fruit should be collected and the process that must be done to go from a fruit to a coffee bean, and how this coffee it must be roasted and ground to make the most diverse preparations; immerse yourself in an inclusive sensory experience where you will experience coffee through taste, aroma, music and touch.
Finally, learn from the best baristas about the preparation and tasting methods so that you can be a true ambassador of the Coffee Heritage.