Nagoya-"Unaju" Grilled eel rice bowl【Eel cuisine 3rd generation Unahigashi, Nakagawa Main branch, established in 1969】

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Nagoya-"Unaju" Grilled eel rice bowl【Eel cuisine 3rd generation Unahigashi, Nakagawa Main branch, established in 1969】 - Photo 1 of 8
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Nagoya-"Unaju" Grilled eel rice bowl【Eel cuisine 3rd generation Unahigashi, Nakagawa Main branch, established in 1969】

2.0
Tanggal tersedia berikutnya
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15 Mar
Sen
16 Mar
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17 Mar
Terlaris

Deluxe Unaju (Grilled Eel Rice Box) + Soft Drink + Dessert

Pembatalan Gratis
Konfirmasi manual
From the eels prepared fresh on the day, we carefully select large, thick-cut eels, using approximately one and a half whole eels.

Our Deluxe Unaju features three generous pieces of eel cut from one and a half eels, offering a bold, satisfying portion that lets you fully experience the true appeal of grilled eel.

The set includes clear soup, Nara-style pickles, and wasabi.

Course Menu:
Deluxe Unaju (Grilled Eel Rice Box)
Soft Drink + Dessert

Dari

IDR 848.700

Supreme Rice Bowl + Soft Drink + Dessert

Pembatalan Gratis
Konfirmasi manual
A luxurious bowl of rice topped with a total of eight slices of eel (equivalent to about two eels), one slice in the rice and seven slices on top of the rice, with the skin crispy and the flesh softly cooked. The set comes with soup, pickles and wasabi (Japanese horseradish).

Course Menu:
Supreme Rice Bowl
Soft drink + Dessert

Dari

IDR 988.500

Deluxe Hitsumabushi (Grilled Eel Rice) + Soft Drink + Dessert

Pembatalan Gratis
Konfirmasi manual
This is one of our most popular menu items.

Made with one and a half whole eels, this exquisite dish allows you to fully enjoy Nagoya’s famous hitsumabushi.

The set includes clear soup, Nara-style pickles, chopped green onions, wasabi, and dashi broth.

Serve the eel and rice in a bowl and enjoy it in a variety of styles—just as you like.

Course Menu:
Deluxe Hitsumabushi
Soft Drink + Dessert

Dari

IDR 1.020.200

Beberapa info ditampilkan dalam bahasa aslinya.

Highlights

A long-established eel restaurant established in 1969.


Enjoy the crispy skin and fluffy meat of our hittemabushi and unadon (bowl of eel rice topped with rice topped with eel), made with eel selected every day without compromise and cooked with our 'secret sauce' that has been continuously added for 55 years! We also serve Fukui sake to accompany such delicacies as grilled liver and "umaki"(eel rolled egg).


The restaurant is fully equipped with a bar-style counter, tatami room, table seating and private rooms. Please enjoy our delicious eel while gazing at the courtyard.

What's included

INCLUDED

Meal of choice

Customer reviews

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Additional information

Operating Hours

Monday - Sunday

10:30AM - 2:30PM (last order 2:00PM)

4:30PM - 9:30PM (last entry 7:30PM, last order 9:00PM)

Good To Know
  • Please make a reservation for the exact number of guests coming to the restaurant.
  • The menu is subject to change due to availability. Please understand in advance.
  • The photo is for illustrative purposes only.
  • If you do not arrive within 10 minutes of your reservation time, we may not be able to guarantee your seating.
Booking Confirmation

Your booking will be confirmed by the provider within 24 hours.

Refund/Cancellation Policy

A full refund will be processed if cancelled at least 4 days before date of selection. No refund will be processed if cancelled less than 4 days before the date of selection.

Advanced Booking

Please book at least 48 hours prior to your date of selection to guarantee your booking.

Redemption Notes

Show mobile or printed voucher to the staff before commencing the activity.

Ticket Validity

Upon booking confirmation, this ticket is valid on the date of selection only.

Daftar untuk menikmati diskon 10% pada 2 pesanan pertama Anda

S&K berlaku

Location

Address
9-22, Fukuzumi-cho, Nakagawa-ku, Nagoya, Aichi, Japan
Directional Tips
9-minute walk from Sasashima Live station

Penyedia

Eel restaurant 3rd generation Unatou Nakagawa Main Store since 1969

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Dari

IDR 848.700

Dari

IDR 848.700

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