Come experience the coffees produced by my own hands, a sustainable coffee farmer at my coffee shop in Da Lat city. If you have traveled all over Vietnam and have never tasted the original coffee, sour, sweet or fruity and not mixed with anything, this is the experience I bring to you from my farm. Join me to explore the 5 types of coffee from my farm including Arabica and Robusta with different processing and roasting methods. - Robusta Vietnam with Natural Process - Arabica Vietnam with Wash Process - Arabica Vietnam with Natural Process You will roast the coffee beans yourself and taste the coffee with different brewing techniques (Light, Medium and Dark Roast), and finally you will make your own cup of our traditional Phin coffee while watching the city.