Discover the flavours, traditions and passionate local producers that make Norfolk Island’s food story so unique.
This relaxed tour introduces guests to a selection of island producers and makers, with opportunities to hear their stories, see how local products are created and enjoy tastings along the way. Meet a local salt maker producing sea salt from the pristine waters surrounding Norfolk Island, sample locally raised beef and discover the small-scale, hands-on approach that is such an important part of island life.
Guests will also enjoy tastings of traditional dishes inspired by recipes and techniques passed down through generations, including a taste of local in-season produce. Discover Norfolk Island’s emerging tea industry and sample a selection of locally blended teas before visiting a local beekeeper to learn about the island’s bees and enjoy a tasting of local honey.

Please note: This tour includes light tastings only, not a full meal.