Eating Rome: Trastevere Pasta Making Class with Eating Europe
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Eating Rome: Trastevere Pasta Making Class with Eating Europe
Tanggal tersedia berikutnya
Sen
22 Des
Sel
23 Des
Sab
27 Des
Terlaris
Book a Private Tour
Konfirmasi instan
Pembatalan Gratis
Private Guided Tour
Extra: 1 Supplì paired with local beer
Extra: 1 Supplì paired with local beer
Dari
IDR 3.144.100
Kelas Membuat Pasta
Konfirmasi instan
Pembatalan Gratis
Dari
IDR 1.581.400
Beberapa info ditampilkan dalam bahasa aslinya.
Highlights
An exclusive pasta making adventure in Trastevere, where our chef will guide you through tastings of local favorites like Porchetta and explore the charming San Cosimato Food Market. Continue to the traditional trattoria Rione XIII for a deep dive into pasta creation, revealing the art of perfect fresh pasta. Take pleasure in shaping your own fettuccine and ravioli, rounded off with a feast accompanied by limitless wine. Finish the journey with a visit to our cherished gelateria for Rome's finest organic gelato.
Itinerary
Via Natale del Grande
5 minsAdmission Ticket FreeWe meet all travelers at Via Natale del Grande 46/47 in the Trastevere. Look for our guide holding a Eating Europe sign. Please arrive 15 minutes prior to the start time in order to ensure prompt departure. The guide will start the tour on time for the guests who have arrived.Via Natale del Grande
15 minsAdmission Ticket FreeVisit Trastevere’s King of Porchetta, Piero Iacozzilli, and taste his mouthwatering roast pork and amazing cheesesMercato di San Cosimato
20 minsAdmission Ticket FreeVisit one of Rome’s most historic outdoor food markets. Meet Concetta, one of the market's heroes and pick the fresh eggs to prepare your pasta dough!Via Roma Libera, 19
2 hoursAdmission Ticket FreeVisit Rione XIII, an old school Roman trattoria where you will make your own pasta. Your guide will teach you all the secrets to make perfect fresh pasta. You and the fellow travelers will have fun making your own fettuccine and ravioli! Then you will sit down to enjoy your creation! Pasta Amatriciana and Ravioli with sheep ricotta and lemon zest with butter and sage sauce. Any good pasta making class needs good wine, and with this experience you’ll drink all the wine you want! Enjoy your creation, Amatriciana and Ravioli with sheep ricotta and lemon zest with butter and sage sauce.Via Roma Libera, 11
15 minsAdmission Ticket FreeTo end on a high note, you will head to our favorite gelateria to enjoy the finest organic gelato in Rome. You will not only eat this amazing treat, but you will also learn to spot the differences between real gelato and fake gelato!
What's included
INCLUDED
Unlimited wine during the pasta making experience. (Alternative beverages available)
Visit San Cosimato Food Market
Pasta and Ravioli Making Experience
Local English-speaking guide/chef
NOT INCLUDED
Gratuities / Tips for guides
Hotel pick-up and drop-off
Email to advise of any dietary requirements such as vegetarian and gluten-free diets
Customer reviews
Additional information
Must Know
Mobile or paper ticket accepted
Good To Know
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Suitable for all physical fitness levels
This activity requires a minimum number of 2 guests. Should this not be met, we will contact you directly to help you get rescheduled or reimbursed!
Email to advise of any dietary requirements such as vegetarian and gluten-free diets
Guests with severe or life-threatening allergies can't participate in this activity for their safety.
Location
Address
Via Natale del Grande, 00153 Roma RM, Italy
Penyedia
Eating Europe Food Tours Rome
Jaminan harga terbaik
Dari
IDR 1.581.400
atau gunakan 12.127 KrisFlyer miles
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