FOOT TASTING: During the walking tour, the guide will offer local products according to your taste. See some examples; naturally, tasting all typical products is not possible in only one hour. • Pecorino Toscano – A firm sheep’s milk cheese, aged or fresh. • Panino al Lampredotto - A sandwich with Cow’s fourth stomach cooked in seasoned broth • Finocchiona – A soft salami flavored with fennel seeds. • Prosciutto Toscano – Dry-cured ham , more savory than Parma prosciutto. • Prosciutto di Cinghiale – Dry-cured boar meat • Lardo di Colonnata – A silky, cured fatback aged in marble basins with herbs. • Schiacciata – Tuscan flatbread, often served with olive oil or stuffed. • Cantucci e Vin Santo – Almond biscotti dipped in sweet dessert wine. • Crostino with Extra Virgin Olive Oil (EVOO) – Often sampled with bread or alone for tasting. • Gelato – Artisanal gelato is a must-try, especially at renowned local gelaterias. Timing includes 1 hour food tour and transfer from Florence to Pisa