Cooking class: How To Be a Real Moroccan Chef
Cooking class: How To Be a Real Moroccan Chef
Cooking class: How To Be a Real Moroccan Chef
から
Highlights
Hello, my name is Abdou. I am a Moroccan person food lover grew up between the old medina and the wonderful beach of ESSAOUIRA. I have learned the basic of the cooking from my mother when i was child , And thats give the opportunity to work as a shef in many restaurants in many cities in Morocco
I would love to share with you everything about my culture , especially food and drink
if you are interested in learning how to make a tradutional moroccan tajine or any kind of moroccan food or if you are looking for the secrets of the moroccan food and culture, this experience is the right for you
IT WILL BE A HONOR FOR ME TO SHARE ALL OF MY KNOWLEDGE WITH YOU
SEE YOU SOOOON!
Itinerary
Avenue Kennedy
We will meet in frant of (dar al mouwaten) thanWe will start by shopping in the market where the locals buy the freshest ingredients. We will purchase meat, pastries, vegetables, and spices from my friends at the shops. You can choose your ingredients for the tajine – either beef, lamb, chicken, fish, or vegetarian. *If you would like fish , please let me know beforehand, so I can prepare it. Then we will head to my home, where I will make the traditional Moroccan mint tea and we will prepare the food and cook together. See you soon
What's included
INCLUDED
Customer reviews
Additional information
Location
プロバイダー
Cooking class : How To Be a Real Moroccan Chef
JPY 6,525.11
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