Palermo Pizza & Gelato Cooking Class with Meal & Wine: make pizza from scratch with a professional pizzaiolo chef, discover Sicilian sfincione and enjoy a chef-led gelato demonstration. Prepare traditional pizza dough with fresh ingredients. Knead, stretch and shape the dough, add tomato sauce, mozzarella and classic toppings, then bake your own pizza. Your pizzaiolo will also introduce you to sfincione palermitano, Palermo’s traditional thick Sicilian-style pizza, and explain how it differs from classic Italian pizza. While the dough rests, enjoy a chef-led gelato demonstration and learn about the ingredients, texture and traditions behind authentic Italian gelato. After cooking, sit down and enjoy what you prepared: handmade pizza and gelato, paired with wine and Marsala wine for adults or soft drinks for children. Includes chef guidance, fresh ingredients, apron, utensils, digital recipes and Graduation Certificate. Vegetarian guests are welcome with advance notice. Not suitable for celiac guests.