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Tipical Neapolitan sweets: cooking class and dinner
Tipical Neapolitan sweets: cooking class and dinner
伝統的なナポリのお菓子:料理教室とディナー
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Highlights
The peculiarity of the experience lies in the fact that you will be welcomed into Francesca's home, which for years has been committed to carrying on her family traditions, in a familiar, comfortable, and playful environment where you can watch, learn the recipes and be the protagonist of this cooking class.
The cooking class takes place in the afternoon, you can make typical Neapolitan sweets and entertain yourself in the home garden, visit the vegetable garden from the place such vegetables, vegetables, spices, and fruit, and have dinner with Francesca and her family the traditional and desserts that they were cooked during the cooking class.
In the end, you will carry an indelible baggage in your heart: an authentic experience, new wonderful friendships, and special encounters that enrich the travels of those who arrive in this travel land!
Itinerary
Via Piave
A unique experience to see how typical Neapolitan sweets are prepared according to popular tradition. Babà, Struffoli, Casatiello, Neapolitan Pasticciotto, Pastiera, Graffe, and many others are part of the culinary tradition of our country. Who could teach techniques and secrets handed down from generation to generation better than a Neapolitan mother?
What's included
INCLUDED
Additional information
Location
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JPY 19,759.83
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