Fez, spiritual capital of Morocco, is also the birthplace to the most refined and diverse cuisine. So, where better to venture than to the source itself for to discover Morocco through its food? Lift the lid on the Moroccan way of life, experiencing hands on workshops in a meticulously restored palace in the Medina, and rounding off the experience with a high tea in the gardens enjoying the pastries you have created.

This is a journey with a difference, a cultural exchange that goes well beyond the list of ingredients or a visit to the tourist sights.