Discover the heart of Palermo’s rich culinary traditions with a unique walking tour and cooking class that blends history, flavors, and authentic experiences.

Start your journey with a guided stroll through Palermo’s lively streets, exploring the historic Ballarò and Vucciria Markets, the city’s most famous and vibrant food markets. As you walk through its colorful stalls filled with fresh seafood, aromatic spices, and Sicilian delicacies, you’ll learn about the city’s unique blend of Arabic, Spanish, and Italian influences.

After exploring, head to a local home kitchen for a hands-on Sicilian cooking class. Using fresh, locally sourced ingredients, you’ll learn to prepare an authentic Palermo dish, such as pasta con le sarde, panelle, or caponata—mastering traditional techniques passed down through generations.

Once your meal is ready, sit down and enjoy your homemade Sicilian feast, paired with a glass of fine Sicilian wine.