DJAMU HERBAL DRINK CLASS Djamu is a mixture of traditional herbs and spices, which are used for healing and rejuvenation. Traditional ‘Djamoe’ comes from the island of Jawa, and have evolved since hundred years of through generations. The djamoes consist of leafs, roots, flowers, seeds and barks of significant trees. Through generations, for more than hundred of years, the Javanese were doing research and observations through trials and experiences to get the real use of all those herbs and spices which are found in their surroundings. Learn the traditional way of preparing three kinds of the mixtures and their benefits for health, beauty and long activity.