Immerse yourself in a small group cooking class at local's home,  learn the secrets of the most famous dishes of Cinque Terre cuisine and taste the fruit of your labour accompanied by a glass of local wine.

During the lesson the local home cook will reveal the tricks of the trade of 3 authentic Riomaggiore recipes. Have fun putting your cooking skills to the test. Patricipants will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines.

This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.