Travel from Florence to Chianti by bus with a tour leader who will share insights about the area during the ride. You’ll pass through vineyard landscapes along the way.

At the winery, walk through the vineyards and learn about grape varieties, soil, and cultivation methods. The visit starts with a glass of local sparkling wine, followed by a stop at the vinegar cellar to learn how Balsamic Vinegar of Modena and vin santo are produced.

In the tasting room, enjoy a guided tasting of seven wines, including white, red, sparkling, and vin santo. The tasting is paired with local foods that vary by season, such as cold cuts, cheeses, organic extra virgin olive oil, truffle and chili-flavored oils, aged balsamic vinegar, and balsamic vinegar with Certaldo onions.