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Taste freshly made soba noodles made by yourself at a real local soba shop!Private plan for 1 group only.

4.8

Taste freshly made soba noodles made by yourself at a real local soba shop!Private plan for 1 group only.

4.8
次のご利用可能日
今日
9月14日
9月16日
9月18日
9月19日
9月20日
9月21日
9月22日
ベストセラー

札幌で伝統的な日本そば作りを楽しく簡単に体験してみませんか。

所要時間: 1 時
即時確認
無料キャンセル
から
JPY 12,489.72

KrisFlyerメンバー限定

一部の情報は元の言語で表示されます。

Highlights

It is a completely private soba-noodle-making experience at a real handmade soba restaurant.


① Experience at a real handmade soba restaurant instead of a tourist cooking class
The venue is a soba restaurant that has been open in Sapporo for more than 10 years and where local customers actually come to eat.


② Direct support from current soba artisans
The soba-making craftsmen who serve the customers each morning provide meticulous support using the actual tools used in the shop.


③ Experience the whole process of making buckwheat noodles
Using buckwheat flour and wheat from Hokkaido, you will experience the process from mixing flour and water to kneading, stretching and cutting.


④ Tasting freshly made soba noodles on the spot
After the experience, you can enjoy your own soba noodles with cold and warm sauce and condiments.


⑤ Completely private experience for one group only
It's fun for family and friends alone because it doesn't involve other groups.Beginners and children are welcome.


Walking distance from Shiroi Koibito Park.
It is also recommended for those who want to experience authentic Japanese food culture in Sapporo in combination with sightseeing at Shiroi Koibito Park.

Itinerary

  • 9-chōme-17-28 Hassamu 6 Jō

    Experience authentic soba noodles at a handmade soba restaurant loved by Sapporo locals This is an authentic soba-making experience where you learn directly from the artisans at a hand-made soba restaurant loved by Sapporo locals for many years. The experience was originally designed for Japanese guests and is now popular with travelers from all over the world. Enjoy a special, completely private time that can only be experienced at a real soba restaurant that is open. During the experience, you will learn the basics of soba-making with the guidance of a craftsman using the tools you actually use every day in the shop and carefully selected buckwheat flour. Experience Description ・Mix buckwheat flour Stretching the dough Cutting buckwheat noodles ・Taste freshly made soba noodles The actual buckwheat noodles making experience takes about 30 minutes, and then the trip takes about 1 hour and 15 minutes, including tasting. The craftsmen will support each and every one of you with care, so even beginners and children can participate with peace of mind. If you don't speak English, don't worry.It is easy to understand with demonstrations, so even those who do not understand Japanese can enjoy the experience with peace of mind. Why this experience is so special Soba is a very familiar dish in Japan, but not many people have actually made it themselves. Soba-making is usually done only by craftsmen, and there are few opportunities to enter the kitchen of the shop. This experience allows you to experience the work of craftsmen and the culture of Japanese soba in the workshop of a real soba shop that is open. The artisans who serve soba noodles to customers every day, rather than at tourist shows, welcome you in the exact environment. Recommended for those who want to experience "authentic Japanese food culture" in Sapporo. Access ・5-minute walk from Exit 6 of Miyanosawa Station on the Sapporo Municipal Subway Tozai Line ・ Walking distance from Shiroi Koibito Park · Free parking for 4 vehicles Information ・Children under 5 years old are free to visit only. ・Since our restaurant is open during the day, we may not be able to respond to inquiries on the day. · Late arrivals may not be allowed due to the impact on other guests. ・If there are more than 9 people, please feel free to contact the travel agency.

What's included

INCLUDED

Fully private hand-made soba experience
All Fees and Taxes
Complete set of ingredients and tools required for buckwheat making
Made from Hokkaido buckwheat flour and Hokkaido wheat
Meals of buckwheat noodles made by the participants, soba condiments, cold and warm soba sauce

Customer reviews

4.8

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Additional information

Must Know
Mobile or paper ticket accepted
Good To Know
Public transportation options are available nearby
Children under 4 years old can participate for free.

Location

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JPY 12,489.72

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