Explore venues before they go live for the night with your guide on this small group tour, and enjoy a 2 courses, alfresco-style dining experience that features native Australian ingredients, paired with two Australian wines and uninterrupted harbourside views
출발지:
Explore venues before they go live for the night with your guide on this small group tour, then indulge in a 2 courses dining experience paired with matching Australian wines while soaking up the atmosphere and views from Bennelong, one of Australia's best restaurants!
출발지:
Enjoy a 1 hour VIP guided tour of the iconic Sydney Opera House, followed by
an Australian dinner at either Bennelong or Midden Restaurant.
Experience a 1 hour VIP tour followed by dinner in the iconic Sydney Opera House
Start with a small group and explore beneath the sails, uncovering the inspiring secrets of the Opera House
Select the Bennelong Experience Package to enjoy a 2 course fine dining in Bennelong Restaurant, within the sails of Australia’s most iconic building
Select the Midden Experience Package to enjoy a 2 course alfresco-style dining experience featuring native Australian ingredients
— What You Can Expect —
Meet your guide for an intimate, 1 hour VIP tour of the iconic Sydney Opera
House.
Setting off from The Lounge you will explore beneath the sails, venturing to
theatres before they go live ahead of the night’s performances.
After the tour, for customers booking the Bennelong Experience Package, the
guide will escort you to your dinner booking at Bennelong, the Sydney Opera
House’s signature restaurant, with a menu created by Peter Gilmore, one of
Australia’s most celebrated chefs. Indulge in a two course dining experience
paired with matching Australian wines, and soak up the atmosphere and views
from one of Sydney’s best restaurants.
And for customers booking the Midden Experience Package, the guide will escort
you to your dinner booking at Midden by Mark Olive, where you will dine
alfresco style with uninterrupted harbourside views. Indulge in a curated
menu, drawing inspiration from Ambassador Chef Mark Olive’s Indigenous
Australian heritage, showcasing native Australian ingredients to create an
authentic Australian culinary experience.
16:15
16:30
17:30
19:15
*The times are for reference only and may vary under the guide's arrangement. Dinner booking times may vary due to performance start times
KRW 212,500