Our hands-on cooking experience in a historic building: an old flour windmill from the 16th century that we have brought back to life. Aprons on, we will dive into our culture cooking all together a 5 dish full menu on a journey all around our country and back to Mallorca. Through our kitchen, we will travel to different parts of Spain, taste traditional flavors and discover the secrets hidden in the preparation of the culinary icons of our culture. Vivan, Ricc, María or Luís, will guide you into the “classic” of every home and the tricks our mums and grandmothers use in the kitchen. Tasty easy to make recipes that you can take home so you can surprise friends & family: local "sobrasada" appetizer, the authentic "tortilla", tradicional "paella" and "Catalan cream". All cooked with loats of love and a pinch of adventure! We turn the process into a fun, team working and accessible session, so that our guests enjoy their time together and feel secure and able to repeat the menus back home. After the cooking session, we will sit together at our big dining table and experience the love for the emotional, social and festive component of the Mediterranean table