Begin your farm-to-table experience with a short walk to a nearby vegetable village, where you’ll see how fresh herbs and produce are grown and learn about local farming life. Then continue to enjoy Vietnamese coffee and visit a local market to discover essential ingredients used in everyday cooking. Finally, head to a welcoming local home for a hands-on cooking class. Prepare traditional Vietnamese dishes step by step and sit down to enjoy the meal you’ve created in a relaxed, family-style setting.