Prepare for an unforgettable winter truffle adventure at RedGround - an
inviting, sensory-rich experience crafted exclusively for adults. Your journey
begins fireside in our cosy Truffle Hunting Lodge with steaming shots of
zucchini and potato truffle soup, followed by a golden baked truffled
Camembert served with warm sourdough toast. Once settled, you’ll dive into the
captivating world of truffles through an engaging presentation that explores
their history, how they’re grown, why they’re so rare, and what makes them
worth up to $3,000 per kilo.

Then it’s time to step into the crisp alpine air and wander through our
beautiful truffière on a guided hunt. Here you’ll join forces with our amazing
truffle-sniffing dogs—Sarge, Scout and Skipper—whose enthusiasm and skill
bring the experience to life as you search for the hidden black diamonds
resting beneath the soil.

Back at the lodge, while your freshly unearthed truffles are being cleaned and
prepared, you’ll enjoy a delicious spread of truffle canapés followed by a
warm garlic, artichoke and spinach truffled dip with fresh house-made dipping
bread. Sparkling Australian wine and non-alcoholic bubbles will be available
to complement the flavours.

You’ll then take part in a hands-on truffle grading workshop, learning how to
identify quality, aroma and ripeness. To finish on a sweet note, you’ll savour
the unique flavours of truffled panna cotta and truffled ice cream - two
indulgent, memorable winter treats.

Before heading home, you’ll have the opportunity to purchase fresh truffles
and truffle-infused products to continue the magic in your own kitchen. The
experience concludes around 1:00 PM, leaving you with a deeper appreciation
for these extraordinary culinary treasures.

Because our hunts run in all weather—including rain and snow—please dress
warmly and bring wet-weather gear. All guests will walk through a small
biosecurity foot bath when entering the truffière, and we recommend wearing
shoes you don’t mind getting muddy. For the safety of our farm, pets are not
permitted.

We can’t wait to welcome you to RedGround for a truly special truffle
experience. Happy hunting!

Dietary considerations

Our Winter Truffle Hunt menu is thoughtfully designed to celebrate the
indulgent nature of fresh truffle, which pairs beautifully with rich, full-
bodied ingredients. As such, the menu features dishes containing gluten, beef,
salmon, and a generous use of dairy, with butter, cream, and cheese forming
the foundation of many courses to enhance the aroma and depth of the truffle.

We are pleased to accommodate vegetarian and gluten-free guests with prior
notice. However, due to the central role of dairy in the truffle experience
and the integrity of the menu, we are unable to modify or remove dairy
components.

If you have specific dietary requirements, we encourage you to contact us in
advance so we can guide you on the suitability of this experience.

Cancellation Policy

Full refunds are available up to 14 days before your booking, and 50% refunds
up to 7 days prior (minus the booking fee). We’re also happy to reschedule
your visit if needed.