The Cafe:

An entirely unique ethnic-gastronomic restaurant concept, The Cafe is intended to evoke a 'dining room' ambience. Visit one of the most sought-after tables on the island. The Cafe offerings are designed to suit the most discerning guests. Each station is dedicated to preparing authentic cuisines from selected regions. Taste fresh sashimi and sushi rolls in the Japanese corner, Chinese barbequed ducks and pork, tasty tom yum goong and Thai salads at the Southeast Asian station, exotic butter chicken and naan from the Indian section, to a la minute pasta at the Western corner. The dessert section is abundant with chocolate fondues, homemade ice cream and sorbets, heavenly cakes and mousse.

Table 8:

Experience the joy of cooking as the chefs prepare your favourite Chinese delicacies at the live cooking stations. Sample exclusive Chinese fare at this signature Chinese restaurant at The Mulia, Nusa Dua, Bali. Indulge in freshly prepared dishes available every day. Enjoy all-time favourites from steamed crystal shrimp dumplings to golden sauce bun or siu mai, to name but a few of Table 8’s refined Cantonese flavours.

• Mulia Bali provides exceptional dining experiences for guests, from international buffets and gourmet brunches to award-winning fine dining.
• Entice your tastebuds with their signature take on local and international flavours and world-class service.
• Discover an extensive culinary experience at multiple in-house dining venues.
• Enjoy afternoon tea at Cascade Lounge or buffet dinners at The Cafe or Table 8.