Start the evening with the sound of Scottish bagpipes played by a piper in traditional dress.

Next, enter the dining room for a three-course meal. The menu includes two savory dishes and a traditional dessert, providing a taste of Scottish food. A beverage is included.

During dinner, listen to two local folk musicians. Hear songs from ballads to traditional reels, and learn about their stories and significance.

End the evening with a whisky toast using locally crafted Scotch whisky, introduced by an expert who will explain its history and cultural importance.