• Osaka Michelin 2-star kaiseki restaurant, included in the Michelin Guide for seven consecutive years
• Using fresh seasonal ingredients so the menu changes with the seasons
• Suitable for tourists who want to experience kaiseki cuisine in Osaka
• Seasonal ingredients are carefully selected to maximize the deliciousness of the ingredients and provide authentic Japanese cuisine that matches the style of the four seasons. From the meals, decorations to the attention to tableware, please use your eyes, nose and mouth to enjoy the Japanese cuisine feast prepared for you by Weiji Zhao.

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ーRestaurant introductionー

It has been 40 years since the Ajicho Horie store was founded, and the third
generation has been strictly guarding the "traditional Japanese cuisine"
passed down from generation to generation. We carefully select the fresh
ingredients of the season, and each dish is full of seasonal kaiseki cuisine.
Each dish is good for the body and delicate enough to be a reference for other
people in the industry. The love and enjoyment of the seasons fully express
the heart and essence of the ancestors in the cuisine.

ーPackage introductionー

• Classic kaiseki lunch
• Premium kaiseki lunch
• Deluxe kaiseki lunch
• Classic kaiseki dinner
• Premium kaiseki dinner
• Deluxe kaiseki dinner
• Premium kaiseki dinner
• Children's Set Shokado Bento A
• Children's Set Shokado Bento B