Dive into the heart of Vietnamese culture with this immersive eco cooking class experience in Hoi An. Your adventure begins with a guided visit to a bustling local market, where you'll learn to identify fresh ingredients and traditional spices essential to Vietnamese cuisine. After gathering your supplies, enjoy a scenic boat ride along the Thu Bon River, followed by a fun-filled journey in a traditional basket boat, navigating through coconut palm groves.

Once at the cooking school, roll up your sleeves for a hands-on culinary class. Under the guidance of local chefs, you'll prepare classic dishes such as fresh spring rolls, crispy rice pancakes, and barbecued tuna, using techniques passed down through generations. The session wraps up with a relaxing sit-down homecooked lunch, where you can savor the delicious results of your efforts.

This tour offers a unique combination of cultural insight, culinary fun, and picturesque scenery—making it one of the most memorable ways to experience the charm and flavors of Hoi An.

• Local Experience: Visit a bustling market and enjoy a scenic basket boat ride.
• Hands-On Cooking: Learn to prepare authentic Vietnamese dishes with a local family.
• Private Tour: Enjoy personalized attention from your dedicated guide.
• Convenient Travel: Includes hassle-free hotel pickup and drop-off in Hoi An.