• Awarded a three-star Michelin restaurant in Kyoto for seven consecutive years
• Exquisite kaiseki cuisine using the freshest seasonal ingredients

• Located in Gion Hanamikoji, close to Kiyomizu-dera Temple, with convenient transportation

  
  

• Chika's Itamae Kappo is small in quantity but exquisitely crafted like a short poem, which has captivated many great writers such as Kawabata Yasunari, Mishima Yukio, Kobayashi Hideo, and Goki Hiroyuki.

  
  

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Restaurant Introduction

Founded in 1946, Chika is considered a leader in itamae kappo, both in Japan
and internationally. "Itamae" refers to the chefs who personally handle the
dishes at the table. In addition to mastering knife skills and various cooking
techniques, they also personally purchase and prepare the ingredients. Chika's
itamae kappo, small in size but exquisitely crafted like short poems, has
captivated literary giants such as Yasunari Kawabata, Yukio Mishima, Hideo
Kobayashi, and Hiroyuki Itsuki.

ーSet Introductionー

• 【Specialty Kaiseki Lunch (Minimum order for 2 people)】
  
  The content is for reference only. The actual items provided by the restaurant
  shall prevail: appetizers, snacks (5-6 types), seasonal dishes, sashimi,
  vinegar-mixed vegetables, grilled vegetables, boiled vegetables, soups,
  desserts, etc.

  
  

• 【Classic Kaiseki Course】
  
  The content is for reference only. The actual items provided by the restaurant
  shall prevail: appetizers, snacks (5-6 types), seasonal dishes, sashimi,
  vinegar-mixed vegetables, grilled vegetables, boiled vegetables, soups,
  desserts, etc.

  
  

• 【Premium Kaiseki Course】
  
  The content is for reference only. The actual menu is subject to the
  restaurant's provision: appetizers, snacks (5-6 types), 4 seasonal dishes,
  sashimi, vinegar-mixed vegetables, grilled vegetables, boiled vegetables,
  soups, desserts, etc.

  
  

• 【Luxury Kaiseki Course】
  
  The content is for reference only. The actual menu is subject to the
  restaurant's provision: appetizers, snacks (5-6 types), 4 seasonal dishes,
  sashimi, vinegar-mixed vegetables, grilled vegetables, boiled vegetables,
  soups, desserts, etc.

  
  

• 【Super luxurious Kaiseki dinner】