At 9am, all Foodies will meet tour guides at the Three Kings Monument, located in the Old City. Destination #1: Try a simple yet must-eat staple dish, Kao Man Gai. The restaurant is a favorite amongst locals and visiting Thai, and has been family owned since 1957. Destination #2: Visit Wat Chiang Man, the first temple built in the old city (walk) Destination #3: Try Chiang Mai’s famous Kao Soi noodle dish. In addition to experiencing this meal and learning about it’s history and origins. Destination #4: Visit the Wat Gate Community. Destination #5: Chiang Mai’s number one dessert destination for Sakoo Sai Hmoo and Kao Griap Paak Hmaw. Destination #6: Cross over the Ping River walking bridge and conclude with a street food experience at Warorot Market, which has been around for over a century. Inside the market, we’ll stop at our favorite stands and try local highlights like freshly made Golden Curl, Sai Oua, mango sticky rice, Thai iced tea, and more. Tour ends 1pm at Warorot Market.