• Enjoy the finest selection of premium Wagyu beef at affordable prices
• Enjoy Kobe beef and Matsuba crab at the same time
• Excellent location, about 5 minutes walk from Namba Station

The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.

ーRestaurant introductionー

"Ochanchi" is a popular shabu-shabu and sukiyaki specialty store that
carefully selects the highest quality Wagyu beef and serves it at affordable
prices. The restaurant is in a great location, about a 5-minute walk from
Namba Station. The store has table seats and fully private rooms for up to 10
people. We purchase carefully selected ingredients, and customers can enjoy a
buffet of Kuroge Wagyu beef and Kobe beef at affordable prices.

ーPackage introductionー

• Kuroge Wagyu beef course meal (including all-you-can-drink)

▼Wagyu

Kuroge Wagyu pork belly, Kuroge Wagyu lean meat, Oyama chicken breast, Oyama
chicken leg, Yamagata pork shoulder fillet, Yamagata pork belly, beef
intestines (wound intestines), beef honeycomb

▼Vegetables

Bean sprouts, green stems, komatsuna, mizuna, cabbage, shiitake mushrooms,
maitake mushrooms, fungus, lotus root, pumpkin, white onions, corn, eggplant,
onions, bean sprouts, sweet potatoes, bitter melon, green onions

▼Hot pot ingredients

Hot pot tofu, cartilage meatballs (mentaiko, plum, cheese), Maroni vermicelli,
eggs

▼Side dishes

Edamame, yuzu radish, vegetable stock, mentaiko, smoked duck breast, chicken
spring rolls, fried chicken

▼Fried food

Osaka takoyaki, fried lotus root with meat, French fries, fried chicken, sweet
potato tempura, eggplant tempura, lotus root tempura, crab stick tempura,
mochi cheese, fried skewers (quail eggs), fried shrimp

▼Noodles

Dry noodles, udon noodles, soba noodles, and chowder set (rice, eggs, green
onions)

▼Rice

Rice balls (mentaiko, plum, seaweed yolk), grilled rice balls, eighteen grain
rice

▼Dessert

Ice cream or jelly or sencha pudding

• Premium Frosted Wagyu Beef Course (Includes all-you-can-drink)

▼Wagyu

Kuroge Wagyu pork belly, Kuroge Wagyu lean meat, Daiyama chicken breast,
Daiyama chicken leg, Yamagata pork shoulder fillet, Yamagata pork belly, beef
intestine (wampus), beef comb stomach, Kuroge Wagyu rump, Kuroge Wagyu
shoulder Tenderloin, beef tongue

▼Vegetables

Bean sprouts, green stems, komatsuna, chrysanthemum, mizuna, cabbage, shiitake
mushrooms, shiitake mushrooms, maitake mushrooms, fungus, lotus root, pumpkin,
white onions, corn, eggplant, onions, bean sprouts, sweet potatoes, sweet
potatoes, bitter radish, green onions

▼Hot pot ingredients

Hot pot tofu, cartilage meatballs (mentaiko, plum, cheese), Maroni vermicelli,
eggs

▼Seafood

Seafood (shrimp, scallops, squid, crab sticks)

▼Sushi

Sushi platter with 3, 4 and 5 types of squid, sea bream, salmon, shrimp,
marinated mackerel, octopus, grilled wagyu beef, grilled wagyu sushi, nori
roll, nori roll cucumber

▼Side dishes

Edamame, yuzu radish, vegetable stock, mentaiko, smoked duck breast, chicken
raw spring rolls, fried chicken, grilled squid, diaphragm steak

▼Fried food

Osaka takoyaki, fried lotus root with meat, French fries, fried chicken, sweet
potato tempura, eggplant tempura, lotus root tempura, crab stick tempura,
mochi cheese, fried skewers (quail eggs), fried shrimp

▼Noodles

Dry noodles, udon noodles, soba noodles, and chowder set (rice, eggs, green
onions)

▼Rice

Rice balls (mentaiko, plum, seaweed yolk), grilled rice balls, eighteen grain
rice

▼Dessert

Ice cream or jelly or sencha pudding

• Kobe beef set meal (including all-you-can-drink)

▼Wagyu

Kuroge Wagyu pork belly, Kuroge Wagyu lean meat, Daiyama chicken breast,
Daiyama chicken leg, Yamagata pork shoulder fillet, Yamagata pork belly, beef
intestine (wampus), beef comb stomach, Kuroge Wagyu rump, Kuroge Wagyu
shoulder Tenderloin, beef tongue, Kobe beef lean, Kuroge Wagyu beef
tenderloin, duck

▼Vegetables

Bean sprouts, green stems, komatsuna, chrysanthemum, mizuna, cabbage, shiitake
mushrooms, shiitake mushrooms, maitake mushrooms, fungus, lotus root, pumpkin,
white onions, corn, eggplant, onions, bean sprouts, sweet potatoes, sweet
potatoes, bitter radish, green onions

▼Hot pot ingredients

Hot pot tofu, cartilage meatballs (mentaiko, plum, cheese), Maroni vermicelli,
eggs

▼Seafood

Seafood (shrimp, scallop, squid, crab stick), crab

▼Sashimi

Sashimi platter with 2, 3-4 types of sashimi, sashimi, sea bream, salmon,
scallop, pickled mackerel

▼Sushi

Sushi platter with 3, 4 and 5 types of squid, sea bream, salmon, shrimp,
marinated mackerel, octopus, grilled wagyu beef, grilled wagyu sushi, nori
roll, nori roll cucumber

▼Side dishes

Edamame, yuzu radish, vegetable stock, mentaiko, smoked duck breast, chicken
raw spring rolls, fried chicken, grilled squid, diaphragm steak

▼Fried food

Osaka takoyaki, fried lotus root with meat, French fries, fried chicken, sweet
potato tempura, eggplant tempura, lotus root tempura, fried shrimp

▼Noodles

Dry noodles, udon noodles, soba noodles, and chowder set (rice, eggs, green
onions)

▼Rice

Rice balls (mentaiko, plum, seaweed yolk), grilled rice balls, eighteen grain
rice

▼Dessert

Ice cream or jelly or sencha pudding

• Kobe beef crab sukiyaki set meal (including all-you-can-drink)

3 kinds of Japanese side dishes

Sushi platter

Vegetable platter

Tempura platter

Kobe beef tenderloin 200g

Half a Matsuba crab leg

Udon noodles, soba noodles, eighteen grain rice

• Kobe beef and crab shabu-shabu set meal (including all-you-can-drink)

3 kinds of Japanese side dishes

Sushi platter

Vegetable platter

Tempura platter

Kobe beef tenderloin 200g

Half a Matsuba crab leg

Udon noodles, soba noodles, eighteen grain rice