• Teppanyaki restaurant supervised for the first time by Dominique Bouchet

  
  

• Savor authentic French cuisine, featuring beef and seafood, with the chef's unique creations

  
  
• Convenient transportation, just a 2-minute walk from Keage Subway Station
• The essence of French cuisine inherited by Mr. Dominique is combined with ingredients produced in Kyoto to enjoy a unique gourmet experience

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ーRestaurant introductionー

This restaurant, supervised for the first time by Michelin-starred Dominique
Bouchet, combines Teppanyaki and authentic French cuisine. You can taste
authentic French appetizers, as well as beef from domestic and foreign brands
such as Kyoto and Kobe. Add the chef's unique twist to seafood, entrees and
desserts. With the overall design concept of "Queen of Elegance", it provides
a comfortable and pleasant dining environment where you can spend luxurious
time with the people who matter to you. Here you can taste the "essence of
French cuisine" inherited by Mr. Dominique, combine it with Kyoto's local
ingredients, enjoy delicious food and spend a pleasant time.

ーPackage introductionー

Dominique Bouchet French cuisine

• Chef’s recommended Kobe beef French Cuisine for Dinner: side dishes, appetizers, appetizers, abalone dishes, Kobe beef dishes, desserts, snacks, coffee

Dominique Bouchet Teppanyaki

• Chef's Recommended Kobe Beef Teppanyaki for Dinner: appetizers, cold dishes, hot dishes, abalone dishes, Kobe Beef dishes, salads, main courses, side dishes, desserts

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store shall prevail.