• Book the Deep-to-Dish Tasmanian Seafood Cruise for a premium half-day culinary journey from Hobart.
• Enjoy fresh-caught lobster, abalone, and sea urchins prepared live on board by expert chefs.
• Cruise past Bruny Island’s cliffs and salmon farms while spotting dolphins, seals, and penguins.
• Reserve on KKday for exclusive offers and guaranteed seats on this all-inclusive luxury seafood tour.

What You Can Expect

Experience Tasmania’s ultimate seafood adventure on this 4.5-hour Deep-to-Dish
seafood cruise from Hobart to Bruny Island, featuring an immersive catch-and-
cook degustation on the water. A professional diver wild-harvests sea urchins
and periwinkles straight from the ocean, which are then prepared live
alongside rock lobster, abalone, oysters, and Atlantic salmon.

The cruise takes place aboard the Cuttlefish, a stable 55-foot catamaran
designed for comfort and smooth sailing. Guests can relax in spacious indoor
lounges, enjoy panoramic views from outdoor decks, or gather around the
interactive onboard cook station, where you can watch the chefs at work, or
even try shucking oysters yourself.

As the vessel cruises along Tasmania’s stunning coastline from Hobart to Bruny
Island, the expert crew creates a casual, educational atmosphere, sharing
insights into local marine life and seafood harvesting traditions. The all-
inclusive multi-course feast is paired with Tasmanian beverages, served
against a backdrop of dramatic sea cliffs and frequent wildlife sightings,
including seals and dolphins.

Ideal for families, couples, and small groups, this cruise offers a relaxed
yet unforgettable gourmet experience. For peace of mind, full refunds are
provided if weather conditions require cancellation.