Savour the timeless indulgence of Old Seng Choong’s Kueh Lapis, a heritage delicacy made with premium butter and baked layer by layer to perfection.

Each slice reveals soft, moist, and tender layers that melt in your mouth, carrying a rich, buttery aroma with every bite.

Crafted with patience and precision using traditional recipes, this elegant cake is not only a treat for yourself but also a thoughtful gift that embodies heritage, celebration, and indulgence.

• Perfect for Gifting & Celebrations: Elegantly packaged, making it a thoughtful treat to share.
• Rich & Buttery: Made with premium butter for a fragrant, indulgent taste.
• Heritage Recipe: Crafted with time-honoured techniques that preserve authentic tradition.
• Moist & Tender Texture: Soft, melt-in-your-mouth layers that keep you coming back for more.
• Meticulously Layered: Each layer is carefully baked to perfection with patience and precision.