SALM DIVE. It starts at 9:00 am where tourists are dressed in the typical costumes of the time (the women of chapolera and the men of Coffee Growers) and the traditional transport of the Municipality “Jeep Willys” is taken, which is one of the most representative icons of this region. They arrive at the farm where the coffee grower receives them to live an experience with coffee aroma They begin with the peasant activities that are carried out on the farm, such as choosing coffee seeds for the respective planting; collect, wash pulp, toast and then enjoy a cup of coffee. At lunch, a Sancocho (one of the most emblematic dishes of the Region) is shared with the peasant family with Bogadera (Aguapanela with lemon). During the tour of the farm they take from the trees the different fruits they can consume and listen because we are Coffee Cultural Landscape, named a World Heritage Site by Unesco.