This tour is set in the beautiful countryside of the Hamakua Coast, just outside of Honokaa, on the north part of the Big Island of Hawaii. Take a tour with the owner and learn fascinating insights about hibiscus cultivation and hydroponic farming. During the tour, see several different types of hibiscus plants and learn the difference between ornamental hibiscus and culinary hibiscus. Enjoy several samples of hibiscus products made on-site. This tour is capped at 12 travelers. We discuss the history of agriculture of Hawaii, the difference between ornamental hibiscus and culinary hibiscus, and the production of our hibiscus products. We visit the outside demonstration garden to look at the different plant varieties and flowers. The tour continues with a visit to our hydroponic greenhouse production area. We conclude with a guided tasting of our hibiscus flowers, preserves and teas. You may purchase our products at the farm. Please plan for a 1.5 hour experience altogether.