Only in Izmir: Exploring the Seaside City’s Culinary Traditions
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Only in Izmir: Exploring the Seaside City’s Culinary Traditions
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Chỉ có ở Izmir: Khám phá truyền thống ẩm thực của thành phố ven biển
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Từ
VND 3.308.900
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Highlights
On our Izmir food tour we’ll explore the tangled roots of this Aegean city’s cuisine and culture, enjoying the friendly laid back environment of the markets near the agora and sampling a variety of dishes unique to this city.
Itinerary
Basmane Garı
2 hoursAdmission Ticket FreeThe day will begin with a breakfast of boyoz, a Sephardic savory pastry found only here, slow-cooked eggs and local tulum cheese followed by a slice of history from a 3rd generation helva maker. We’ll visit a workshop where lokma, a donut-like sweet traditionally served to lighten the mood at funerals, is made and explore the crumbling architectural beauty of old IzmirIzmir
2 hoursAdmission Ticket FreeWe’ll explore a residential neighborhood inhabited by migrant families from the East of Turkey before eating our way through another market filled with local culinary institutions including a fine fish restaurant, a Bosnian-Turkish gastro-café, a pide bakery and one of the best lokantas in the country.Hisaronu
2 hoursAdmission Ticket FreeIzmir takes its offal seriously, so we’ll give its famous sögüs, poached sheep’s head, a try before finishing the day with a local traditional semolina dessert call sambali and a cup of Turkish coffee made from beans freshly ground the old-fashioned way, in a stone mortar.
What's included
INCLUDED
Soda/Pop
Snacks
Lunch
Breakfast
NOT INCLUDED
Private transportation
Customer reviews
Additional information
Must Know
Mobile or paper ticket accepted
Good To Know
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Specialized infant seats are available
Suitable for all physical fitness levels
Location
Address
Etiler, Basmane Garı, 35240 Konak/İzmir, Türkiye
Nhà cung cấp
Culinary Backstreets Walks
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Từ
VND 3.308.900
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