Step into Manya’s Yerevan home for a private hands-on cooking class and discover the traditional flavors of Armenian cuisine. Learn to prepare authentic Armenian dishes while hearing stories about local ingredients, recipes, and food traditions, then sit down with Manya to enjoy your homemade meal. Convenient round-trip transfers from your Yerevan accommodation are included. Manya lives with her husband, Eduard, their son, Vazgen, and her parents, Saharuni and Larisa – who will be part of the experience whenever they are available. In your one-hour, hands-on cooking class join Manya in her kitchen to learn to make traditional Armenian dishes using family recipes. You will learn to make a salad or side dish, a main dish, and a dessert. You then join the family to share the meal you helped prepare. If you choose the market tour option, join Manya on a guided tour of Nor Nork Farmers market. Walk through this lovely local market and learn about fruits, vegetables, herbs and spices used in Armenian cooking. Buy a few ingredients from the market, before driving for 5-7 mins to Manya's home for the rest of your experience.