This experience is designed for authentic mezcal enthusiasts. Unlike a simple tasting, here you will learn to recognize an authentic mezcal hand in hand with those who produce it and know it in depth, sharing knowledge transmitted by generations. The activity takes place in the Tasting Room of Casa Convite, a space designed exclusively for a professional tasting and where we encourage the exchange of perceptions and learnings. You will know the process of making mezcal, understanding its regulation under NOM-070, and most importantly, you will learn about the aromas, flavors, textures and profiles of a mezcal. We will taste three mezcales (rare and wild agaves) selected with the recommended professional judgment, guiding you to identify their profiles with greater sensitivity and accuracy. At the end of this experience you will be able to identify what a mezcal is, its quality and its manufacturing process.