After owning and cooking in my restaurant for 20 years, I decided to share my experience in a more intimate way: I´ll be welcoming you in my rooftop, where we will enojoy an old school, Gaucho style bbq cooked on the grill. I´ll welcome you with a traditional "picada", follow by 5 courses of Argentine´s finest and most tastefull steaks, paired with exquisit Argentine wines. For dessert, let me surprise you. I promise you will love it. (Menu steps may vary according to party members)