Meet your guide, who hails from Gifu, home to some of the best wagyu beef in Japan. He is also a certified sake sommelier with a passion for pairing wagyu with sake. You'll enjoy a full-course dinner pairing eight courses of high-quality wagyu with premium Japanese craft sake.

Indulge in multiple cuts of the region's best wagyu. The menu will feature the finest cuts in the market. Taste the beef's natural flavours in different traditional and authentic preparation styles.

Learn how sake complements wagyu with each dish. Try Japanese craft sake served in different ways. Sample original cocktails tailored specially for wagyu pairing. Discover the history and regional differences of both wagyu and sake in Japan. You'll become a connoisseur of Japan's most exquisite delicacy.