Enjoy a culinary adventure at Galangal Cooking Studio. Visit a local market,
pick out fresh ingredients, and learn how to cook delicious Thai cuisine.

• Learn how to cook authentic Thai dishes with an expert English Speaking or Chinese Mandarin Speaking culinary teacher
• Visit a local market, pick out fresh ingredients, and build the skills required to create your own delicious Thai dishes

• Choose from a wide selection of Thai dishes and create a course tailored to your liking

  
  

• Taste the mouthwatering Thai cuisine served at Galangal Cooking Studio

  
  

— What You Can Expect —

Master the art of Thai cuisine with a half-day cooking class at Galangal
Cooking Studio in Chiang Mai. Learn how to make signature dishes and try your
tasty creations.

Begin with selecting fresh local ingredients on a tour of the local market.
Create four or five dishes of your choice from selected categories under the
guidance of Galangal Cooking Studio's friendly cooking experts. The delicious
options include green curry, papaya salad, Pad Thai, and heavenly sweet sticky
rice with mango. Delight in the sense of achievement and enjoy a pleasurable
food-tasting after class. Bring home not only wonderful memories but also
useful culinary skills.

— Important Info —

• Sessions:
  
  - Morning class: 9:00 am-2:00 pm (Pick-up time: 8:30 am-9:00 am)
  
  - Afternoon class: 4:00 pm-8:30 pm (Pick-up time: 3:30 pm-4:00 pm)

  
  

• Location: Galangal Cooking Studio

  
  
• Address: 366 Thanon Charoenrajd, Tambon Wat Ket, Mueang Chiang Mai District, Chiang Mai 50000, Thailand

• Pick-up time: Please wait in the hotel lobby 5-10 minutes before your scheduled pickup time between 8:30 AM and 9:00 AM. The driver will wait no longer than 5 minutes after the scheduled pickup time

  
  

• Pick-up point: Hotels in the old city, Nimmandhaemin Road, Maya, Sirimongkrajan Road, Wat Ket Road, Santitham, Chang Pheuk, Changklan, Changmoi, Thapae, Chiangmai Gate and Huay Keaw road from Kad Suan Keaw till Maya

  
  

• There are extra charges for hotels outside of the area mentioned. Please contact the Galangal Cooking Studio for the fee or more information

  
  

• You can arrange your transportation by Grab, Bolt, or Drive-In application to come directly to the cooking studio if you want

  
  

• Participants must be at least 3 years old to join the class

  
  

— Menu —

• Stir-Fired
  
  - Thai basil chicken
  
  - Pad Thai
  
  - Stir-fried chicken with cashew nuts

  
  

• Soup
  
  - Hot and sour prawn soup
  
  - Chicken soup with coconut milk
  
  - Seafood soup with coconut milk
  
  - Hot and sour chicken soup

  
  

• Appetizer
  
  - Papaya salad
  
  - Fried spring rolls
  
  - Spicy chicken salad
  
  - Glass noodle salad

  
  

• Curry paste
  
  - Red curry
  
  - Green curry
  
  - Massaman curry
  
  - Yellow curry

  
  

• Curry
  
  - Red curry with chicken
  
  - Green curry with chicken
  
  - Massaman curry with chicken
  
  - Khao Soi curry with chicken

  
  

• Dessert
  
  - Sticky rice with mango
  
  - Deep-fried bananas
  
  - Banana with coconut milk
  
  - Thai red rubies in coconut milk

  
  

— Package Info —

[Morning Class]

• Menu: Choose five dishes from six categories: Stir-fried, appetizer, soup, curry paste, curry, and dessert

[Afternoon Class]

• Menu: Choose four dishes from five categories: Soup, stir-fried, curry paste, curry, and appetizer

— Additional Info —

• Please provide your hotel's name and address when booking

• If your hotel is outside the pick-up range, please proceed to one of the following pick-up points. The exact pick-up time will be provided once the booking is confirmed
  
  - McDonald's Thapae Gate Branch
  
  Address: 17/1 Kotchasarn Road, Chang Khlan Sub-district, Mueang Chiang Mai
  District, Chiang Mai 50100, Thailand
  
  - Starbucks in front of Maya Lifestyle Shopping Center
  
  Address: 55, Moo 5, Huay Kaew Road, Chang Phuak, Mueang Chiang Mai District,
  Chiang Mai, Thailand

  
  

• A package for accompanying guests is available. Please notify the booking reference number of the participating guest when booking. The number of accompanying guests must not exceed the number of participating guests