Embark on a delectable culinary journey in Palermo with a hands-on cooking class led by an experienced chef. Begin by visiting the famous 'Mercato del Capo' to source fresh, seasonal ingredients, setting the stage for an authentic Sicilian cooking experience. Dive into a lively and informative session, creating a delightful 3-course meal featuring Sicilian classics like Arancini, Pasta alla Norma, and Cannoli. The menu is tailored to the seasons, ensuring a consistently fresh and delicious gastronomic adventure. After the kitchen fun, relish the homemade Sicilian banquet you've prepared. As a bonus, receive a digital recipe booklet to showcase your newfound culinary skills at home. Please note that seafood vendors take a break on Mondays. If the market is closed, the cooking academy offers an exclusive introduction and bonus tastings to add a touch of excitement.