Next, visit the historic Cua Khe village, located near the beach and renowned for its traditional fish sauce production, a craft preserved for centuries. At a local company, you will witness the fish sauce-making process, with its distinctive aroma greeting you from afar. Explore the vats where the mixture of fish, water, and salt ferments for up to a year. Our journey continues to the Sampan Vietnam Rhum distillery, where you will be welcomed with a refreshing cocktail. During the tour, discover how Vietnam's rich agricultural heritage and ancestral methods are used to produce high-quality rum. The experience concludes with a tasting session at the distillery’s bar, where you can savor their exquisite white rhums. This tour offers a unique blend of culture, tradition, and sensory experiences, making it an unforgettable journey into the heart of Hoi An's riverside and beachside life.