Tuscan Pasta Masterclass Small-Group Cooking Experience

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Tuscan Pasta Masterclass Small-Group Cooking Experience

4.9
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3月15日
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3月16日
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3月17日
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PASTA AND TUSCAN CLASS

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FULL TUSCAN MENU: More than simple fresh pasta but FULL MENU traditional form the country to the table
LUNCH-DINNER PASTA & TUSCANY: Tuscany tradition in your dish! bread, fresh pasta, main dish, dessert! 4 dishes hands on
Duration: 3 hours
4 dishes and wine: Breschetta (with home made bread) 1 pasta fresh Main dish and dessert
Not allowed: minor of 16, Gluten free

从

CNY 1,004

托斯卡纳面食和葡萄酒品尝

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WINE TASTING : Additional delight to your culinary experience with our wine tasting sessions with sommerllier. A Sensory Journey in 4 Steps
Duration: 45 minutes: Our tasting is designed to give you a broad overview of the most representative Tuscan wines Organic Natural with sommellier
4 iconic wine: These wines are cultivated and produced by small vintners who dedicate immense care and attention to quality.
SOMMELLIER: Having a sommelier guide your wine tasting brings numerous benefits.

从

CNY 1,158

部分信息以其原始语言显示。

Highlights

Immerse yourself in authentic recipes of Tuscan cuisine and discover the flavors that have been the true protagonists of Tuscan cuisine for hundreds of years. Not just spinach, not just chicken, ... but much more!
Pappardelle with wholemeal flour ... longer than ever ..., mountain lasagna with chestnut flour and succulent meat or vegetable sauces based on your choice and season. BRUSCHETTE with amazing Oil
Why not brighten up your palate with renaissance recipes and discover that the famous French onion soup actually originates in Florence ..


This cooking course, having fun and with extreme simplicity, thanks to the supervision of the chef, historian and archaeologist, will surprise you.


Everything will be prepared from scratch, so rolled up your sleeves and be ready to work like a real chef ... put the apron begins to cut, mince, mix, knead, bake but ... careful not to burn yourself!
ARE NOT ALLOWED GLUTEN FREE\ EGGS FREE\CHEESE FREE MINOR of 16

Itinerary

  • Via Romana, 41r

    Tuscany has unique recipes for its pasta production. As soon as you arrive, in the beautiful kitchen, you will begin to decide with the chef what menu you want to do You will learn how to prepare to cut, clean, cook and knead Traditional pasta and TUSCAN BRUSCHETTE Use fun and easy specific tools Everything from scratch! you will cry with onions and laugh in the preparation of the strange local spaghetti Simplicity and taste ...at the end you will enjoy your creation comfortably seated The chef speaks English, it will be fun! ARE NOT ALLOWED MINOR OF 16\EGGS FREE\CHEESE FREE and GLUTEN FREE

What's included

INCLUDED

2 glass for guests 1 bottle for 4 guests (extra wine can be buy with discount at our wine store)
Bottled water
Kitchen equipped with innovative tools that will make your course easy and satisfying
Hand-on Cooking class, own personal workstation, Cuisine and history of the authentic Tuscan tradition. You cook everything from scratch! Your chef is an archaeologist with phd in "evolution of food"

NOT INCLUDED

NO MINOR of 16 NO GLUTEN FREE, NO CHEESE FREE, NO EGGSS FREE

Customer reviews

4.9

17 条已验证评价
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Additional information

Must Know
Mobile or paper ticket accepted
Good To Know
Public transportation options are available nearby
NO ALLOWED MINIOR OF 16 FOR GLUTEN FREE, EGGS FREE, LACTOSE FREE

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条款和条件适用

Location

Address
Via Romana, 41R, 50125 Firenze FI, Italy

提供商

Chef Vary

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从

CNY 1,004

从

CNY 1,004

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