Sants offers a glimpse of Barcelona before the city became a global tourism hotspot. With its working-class roots, traditional bodegas and family-run restaurants, the neighborhood has preserved a strong local identity while welcoming a new generation of chefs and creative projects.

We’ll begin at the historic Mercat de Sants with a hearty breakfast and tastes from its vendors. From there, we’ll visit neighborhood food shops, seasonal restaurants and old-school bodegas, sipping vermut with tapas among wooden wine casks. Along the way, we’ll also stop for handmade sweets at local bakeries and chocolate shops.

Beyond the food, we’ll explore Sants’ industrial past and community spirit, finishing at a former 19th-century textile factory transformed into a lively cultural center with its own bar and microbrewery — a fitting introduction to one of Barcelona’s most authentic neighborhoods.