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Get an insider’s introduction to Turkish cuisine during this hands-on, private cooking workshop in a local’s home. Learn how to recreate authentic dishes such as stuffed eggplant and crispy borek (filo pastry pie), with each recipe passed down through the family. As you cook, as your host for tips and recommendations, and discover a side to Turkish food that many travelers miss.
Nişantaşı Ihlamur Yolu Sokak
Traveling Spoon
CNY 1,287